The name itself, Kanzhu is Chinese in origin and hand pulled noodles are a staple in Northern China. As you enter, you'll notice a very casual ambiance with an open kitchen set-up for customers to view how their famous hand pulled noodles are made.
The dishes are priced very reasonably with good quantity and quality food.
We ordered their bestseller Braised Beef Dry Noodles for Php165. This dish is really good. The noodles have a firm bite and thicker consistency than your average mami served in Chinese restos. The freshness makes all the difference. The sauce is tasty, just that right mix of sweet and salty. The beef very tender it just shreds apart using a fork. I really love this dish.
We also had the Pork and Chive Dumpling Noodle Soup Php 130. The serving was really big that we only got one order for us three. The delicious broth was comforting and the dumpling was good.
They also have milk tea drinks for Php70-80 depending on size. This just tasted okay.
Overall, this place has changed the way I view noodle soup as a dish. Whenever I crave for that hot tasty comforting soup on a cold or rainy weather, this will be my go to place indeed!!! How I wish they have a branch along Katipunan as well :-)
Kanzhu - Timog
G/F Prince Jun Condominium, 42 Timog Ave
South Triangle, Quezon City
(02) 782-1285
Business Hours: 11:00am - 11:00pm
Kanzhu - San Juan
G/F Citiplac Bldg., J. Abad Santos St., San Juan, Metro Manila
(02) 477-7919
Kanzhu - Marikina
Unit 104 nodison center, 9 marcos highway
Marikina city
(02) 646-0235
No comments:
Post a Comment